Michael here…

If you were in Charleston, then I would remind you of one of your most important jobs upon entering any city, finding a good bakery and coffee shop. You can tell a lot about a town by how seriously they take their coffee and pastries. Charleston is no different, and although there are several good options for bakery goodness in town, I recommend stopping in at Whisk. It’s a small shop with just a couple of tables to relax at. There were a couple of people busy at work kneading and preparing bread to bake just a few feet behind the counter where you place your order, which is how the universe was meant to operate. You really can’t go wrong at Whisk, but I would go for the freshly made coconut macaroons. Equal parts gooey and crispy, with the southern half dipped in chocolate. Crushed pistachios are neatly crumbled on top to give just enough salty flavor to balance things out well.

Tony and I would love any feedback anyone may have about great places to eat in any of the towns we mention, so feel free to comment at will……